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Enjoy food. Enjoy travel. Enjoy life. You’re listening to Travel Gluten Free by Elikqitie.
This is episode 52 road trip Utah gluten free. Welcome to the travel gluten for you podcast where you my friend can listen in on how to lead a gluten free lifestyle with more fun and ease. This is a Elikqitie and I founded travel gluten free for you. Yes, you my listener. I want to be a resource contributor and support to you my gluten free friend and for our gluten free community for as little as $3 a month, become a show sponsor through patreon.com and I'll mention your name in my podcast as a sponsor along with other great thank you gifts. So if you think that travel gluten free podcasts is valuable to living your gluten free lifestyle and traveling, definitely check out patreon on the support page on travel gluten free. You can also donate through Patreon in the show notes.
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Enjoy food, enjoy travel and enjoy life. You’re listening to Travel Gluten Free by Elikqitie.
Hello my friend, this is episode 49, Utah National Parks part two. Hello my friend and welcome to the travel gluten free podcast where you can listen in on how to lead a gluten free lifestyle with more fun and ease. This is a Elikqitie and I founded travel gluten free for you. I'd love to be your resource contributor and support to you on your gluten free journey. I like to wish everyone a happy national Celiacs awareness month. If you are Celiacs and you do not know this, the entire month of May is Celiac awareness month and I'd like to give you a fun size educational moment for each episode that I published in May in honor of National Celiac awareness month.
Enjoy food, enjoy travel and enjoy life. You're listening to Travel Gluten free by Elikqitie.
I founded travel gluten free for you. I love to be a resource contributor and support to you on your gluten free journey. So, my friends, this week's been kind of crazy, I missed putting this episode out last week and I apologize. But, we had a death in the family so we have been dealing with that. So, that's why the podcast is late this week. But, I'm going to try to get, an extra podcast in for you in the next four weeks to make up for that one I missed. Because, I have this really great series on Utah National Parks and I really want to get that in before June because June is coming up really quick. And December is really big for parks and I love to get all the information out that you need or that you might want to share with a friend who might be going to a national park sometime soon in Utah. And as always, I'm going to be giving a listener shout out to an Instagram follower in our community. If you're a listener who tags travel gluten free on Instagram, you're going to be mentioned on the travel Gluten free show. I'm going to give a shout out to a gluten free friend on every episode. Tag travel, gluten free on Instagram at travelglutenfree.me and I'll give you a shout out at the end of my show.
Enjoy food, enjoy travel and enjoy life. You're listening to Travel Gluten Free by Elikqitie.
This is episode 46, happy National Park Week. Hello my friend and welcome to the travel gluten free podcast where you can listen in on how to lead a gluten free lifestyle with more fun and ease. This is a Elikqitie and I founded a travel gluten free for you. I love to be your resource contributor and support to you on your gluten free journey. Hey my friend, like always, there's going to be a listener shout out to an Instagram follower at the inner community at the end of every episode. If you're a listener who tags travel gluten free on Instagram, you'll be mentioned on the travel gluten free show. I'll give a shout out to a gluten free friend on every episode. Tag Travel gluten free on Instagram at travelglutenfree.me and I'll give you a shout out at the end of my show.
Enjoy food, enjoy travel and enjoy life. You're listening to travel gluten free by Elikqitie.
Hello my friend and welcome to the travel gluten free podcast where you can listen in on how to lead a gluten free lifestyle with more fun and ease. This is a Elikqitie, and I founded travel gluten free for you. I would love to be your resource contributor and support to you on your gluten free journey. All right, my friends, so I'm a little under the weather today so you'll have to excuse my hoarse voice. I was super stoked about my guest today, so I'm going to give you a little bit of background again and see if you can figure out who it is before I introduce her. My incredible guest today was diagnosed with Celiac's disease almost 10 years ago, about two years before heading off to university. In university, she ended up being assigned to live on campus with another person who was also Celiacs. Her college roommate was diagnosed before turning two, so she taught her a lot about what she knows about Celiac disease today. And, I wanted to read you a little blurb that I found on her website. So, this is a writeup about her from another magazine about an award she got and it says, this is the year of, and I'm not going to tell you her name yet, but, not only does her account my Celiac life have the largest following for Celiac account on Instagram.
Enjoy food, enjoy travel and enjoy life. You're listening to Travel Gluten Free by Elikqitie.
Hello, my friend and this is Elikqitie; welcome to the Travel Gluten Free podcast where you my friend, listen in on how to lead a gluten free lifestyle with more fun and ease just as promised. This is the other episode I missed last week, so I am giving you two episodes this week, and this is episode 40 'How to cruise Gluten Free'. So, remember my friend. I'm going to be getting a listener shout out to an Instagram follower in our community on each episode. If you're a listener who tagged travelglutenfree on Instagram, you will be mentioned on the Travel Gluten Free show. I'll give a shout out to a gluten free friend on every episode type Travel Gluten Free on Instagram at travelglutenfree.me and I'll give you a shout out at the end of my show. Enjoy food, enjoy travel and enjoy life. You were listening to travel gluten free by Elikqitie. Hello, my friends this is Elikqitie from the travel gluten free show. I Apologize, I haven't got an episode out to you guys in quite some time, but I do want to let you know that I have been traveling around a lot and I've been gathering a lot of content on some really great episodes we're going to have upcoming, so that's why I have not been putting out some episodes. So here is episode 39 'Cruise 411, why cruise and getting all the good facts on if you've never cruised before and how you can enjoy cruising even if you're not ‘gluten free'.
Enjoy food, enjoy travel and enjoy life. You're listening to Travel Gluten free by Elikqitie.
Hello my friends and welcome to episode 37, 'How to find a Romantic, Gluten Free friendly Restaurant for Valentine's Day'. This is Elikqitie and welcome to the Travel Gluten Free podcast, my friend, where you can listen in on how to lead a gluten free lifestyle with more fun and ease. I created 'Travel Gluten Free' for you, I would love to be your resource, contributor and support, for you on your gluten free journey.
Enjoy food, enjoy travel, and enjoy life. You're listening to Travel Gluten Free by Elikqitie.
This is episode 33, 'Visit Park City with Cabbott, the Park City guy'. Welcome to the Travel Gluten Free podcast where you my friend listen in on how to lead a gluten free lifestyle with more fun and ease. This is Elikqitie and I founded Travel Gluten Free for you. I would love to be your resource, contributor and support to you on our gluten free journey. Today's guest is just getting started. He says, "follow me for the definitive locals’ tips and the best of Park City, Utah". If it's not posted here, ask him before you go. His name is Cabbot' and he is the Park City guy on Instagram. Cabbott, welcome to the Travel Gluten Free podcast. Enjoy food, enjoy travel and enjoy life. You're listening to travel gluten free by Elikqitie. Okay, my friend. Today, we have a really fun guest on. I'm going to give you a little bit of background. So Cereales Andinos is a family owned company that sprouted in 2006 in Ecuador. The company worked behind the scenes for industry and government for almost nine years until in 2015 when they decided to prepare a research and development project focused on food exports. They had a food brand they were working with and decided to redesign the brand to the name we now know called Celifood. They obtained the--ACCP certification, which is a food safety certification, and they're also gluten free certified and are now working on non GMO and kosher certifications. Their goal is to be gluten free company from South America. For the past two years in South America, Celifoods has become the number three brand in the healthy cereals in retail, behind Nestle and Kellogg, and in 2018 they launched their expert product, Quinoa Munch to the USA. |
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