Best Gluten Free Beer by Gluten Free Dave
Since my first drink of gluten-removed beer, I have become obsessed with discovering gluten-free beer that is new to me!
What Types of Alcohol are Gluten Free?
Whether you’re dining out or eating in, pairing a meal with a little alcohol can be a fun and tasty treat. But what can you drink without worry of being glutened?
What's In Gluten-Free Pasta?
Over the last decade, gluten-free pasta brands have improved dramatically. Other gluten-free grains, such as quinoa, red lentil, and even chickpea are now used and blended for delicious gluten-free pasta.
Gluten Free Travel Snacks and Celiac Safe Food for Camping
I love camping. I love the outdoors, sleeping outside, sleeping in my hammock, having a campfire every night, not caring about smelling like campfire smoke or makeup.
How to Avoid Gluten When You're Traveling
Your favorite pre-packaged snack in the United States or Canada may not have the same ingredients in Germany or Mexico. When traveling internationally, never assume the ingredients are the same in different countries!
How To Stay Safe When Traveling Gluten Free
While you must be more careful and plan to travel gluten-free, you can still travel and have fun. You just need to ensure you are fully prepared mentally and physically to take the trip and stay safe.
Preparing Food for Gluten Free Camping
We usually think of camping in the summertime, but camping in the fall can be even better! Erika Lenkert from GFF Magazine shared with me how she preps for gluten-free camping. We chatted about marinades, pre-made meals, and how to cook while camping without much fuss!
Are Marshmallows and Rice Krispies Gluten Free?
You can still eat rice cereal if you’re gluten-free, right? Hmmm…let's talk about gluten in rice cereal. Many times, you'll find gluten in rice cereal under the disguise of malt flavoring.
My Favorite Gluten Free Travel Snacks
When you have Celiac disease and you’re ready to travel, the #1 piece of advice I always give to fellow gluten free travelers is to make sure you carry food with you - no matter where you are! You’ll never know when you’ll need food because you can’t find safe options.
How To Road Trip Gluten Free
Road trips are a great way to travel as you can carry a more extensive variety of gluten-free goodies. You’ve already read the ingredient list and figured out if you can eat it!
What Does Gluten Free Mean?
OK, I understand that wheat crackers, pasta, and bread made with gluten-containing flour can't be eaten; but what's the deal with ice cream and buckwheat?
Using Your NIMA Sensor When Eating Out with Celiac Disease
With the NIMA sensor, you can test a variety of foods and beverages - not just the food you eat at restaurants.
What Foods Can You Eat with Celiac Disease?
Gluten is a protein that naturally occurs in some foods. It acts as a binding agent for the food, helping it maintain shape and stretch. The most common foods gluten is found in are wheat, rye, barley, and triticale, a cross between rye and barley. Gluten can be extracted from foods, but also added to other foods.
What Can You Eat on a Gluten Free Diet?
When we eat in a category other than desserts, our food choices are much more diverse and far-reaching. With so many food choices, eating gluten-free can be fun and push us out of our box to explore and create new dishes and desserts.
Gluten Free and Gluten-Containing Grains
Gluten hides in many different foods, such as rotisserie chicken, peanuts, and beef jerky, which you wouldn't expect. In addition, gluten disguises itself under code names you may not understand or know! So where can you expect to find gluten when looking at a menu or in the supermarket shopping for food?
